Don't they just look like little sunny-side ups?! We spontaneously drove to the Netherlands last weekend and among the many kool things we did, we also treated ourselves to sushi. Why is this a big deal? Because sushi is (usually) expensive and mediocre in Germany, especially in Braunschweig. So we coughed up nearly € 5 for four pieces of Kei Hanna's "Golden Sunset" sushi without regrets. It had salmon, crabstick, avocado and crunchy/salty tempura shrimps in it, all topped off with a sweet mango sauce. Had me definitely craving for more of that umami flavour/taste. Thanks for the tip, sushi man!
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